Sunday, July 8, 2012

For All My Foodie Friends...

I must describe my dinner out tonight: green melon balls, smaller avocado balls, smoked salmon and currents served in a melon bowl, white wine, followed by a dessert crepe, filled with vanilla gelato, chocolate sauce and candied nuts and some sort of liquor sauce. All for under 20 Euros. Way under. That's it for now...

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